As of last year there was a ...
Published by Gema Alatas, Indonesian society of water
As of last year there was a 15% increase in exports in organic food from Indonesia. Several organizations have also worked towards raising the profile and benefits of organic food. One of these organizations is The Learning Farm, which was set up three years ago by U.S.-based non-governmental organization World Education and is now run by the Karang Widya Foundation. It trains street children and vulnerable youth in various skills, including organic farming. In Jakarta, people can order fresh vegetables from distributors including Kandaga Organic, The Learning Farm, and Organic Food Indonesia. The companies all have home delivery services following their harvests. Organic Food Indonesia focuses more on organic rice than vegetables. The demand for organic produce is growing throughout Asia according to a 2006 report by market analyst Organic Monitor. The group estimates the market is expanding by 30-40% annually in places including Singapore, Malaysia and Taiwan. The global consumption of organic produce and other related products had increased to $52 billion in 2008 from $23 billion in 2002. Currently, Indonesia has seven organic food certification agencies. They have certified 48 organic farmer groups farming areas covering 102,000 hectares. The Indonesian government has announced plans to boost this number.