According to permaculture ...

According to permaculture forestry should dominate, but according to me, the best is to use a three step way of thinking first step restoring biodiversity: restoration rehabilitation or conservation of existing natural area including managing biological corridor (from stone lines to forest or temporary ponds) the objective is the establishment of a "genetic pool of natural plant and animals", key words: fruit, flowers, roots,leaves, medics, proteins, wood, essential oil, pest control,water infiltration, soil fauna, seed bombing,essential oil This could also gives the way to microclimatic change with a better ability of water storage second step feeding people: control herd movement and establish the whole population of livestock to evaluate the needing in term of grass, leaves and water, install aquaponics system around the village using roof as collectors for water, plant bamboos adapted to dry climate (Oxythenanthera abyssinica for example) and other C4 plant for construction and energy needing (biochar, fire, ashes) key words: fish, vegetables, fire,biochar, agricultural production for family, manure, ashes, livestock, food storage and conservation third step agriculture: Estimate the natural productivity of grass and leaves depending on seasonal rains;this gives you the global representation of productivity Estimate the risk. the higher it is the more your life is depending on small area with high level of production. This would determine the surface and the kind of crop you can manage and also the shade or mulch you need to protect your plantation. Agrofoforestry like with faidherbia albida park http://ur-bsef.cirad.fr/en/publications-et-ressources/ressources-en-ligne/agroforesterie/les-parcs-a-faidherbia could be managed if rainfall are sufficient Two other risk are still in action - the commercial one, you have to take this into account including for example the distance to the next market place. - the wild animals is the second one. If you enhance biodiversity and also make green area with juicy fruits and vegetable to eat you could encountered some troubles or, perhaps find a source of natural meat. key words: climatic risk, soil fertility, system of seed intensification, companion planting, commercialization, grazing Within ten years(depending on rains...) microclimate should be transformed, enabling you to enhance each quality of the different microclimate that have developed. The only problem is property, how to coordinate this kind of management. At the end 30% forest including biological corridor, 30% grass orchards and C4 plant, 30% crop, and 10 % for ponds, "champs de case" (aquaponics), pens for livestock grass surface are used for soil restoration after four years of cultivation in rotation