Is there a range within which the product can reduce the level of phosphorus and ammonia? say the phosphorus in a lake is 0.5mg/L, can the products decrease the level to below 0.2mg/L? Thank you.
Published by Christine Qian
Is there a range within which the product can reduce the level of phosphorus and ammonia? say the phosphorus in a lake is 0.5mg/L, can the products decrease the level to below 0.2mg/L? Thank you.