Dear Malik, based on my ...

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Dear Malik, based on my experience and POV it's very important and should be totally necessary to know the application/process. i.e. you cannot use chemical disinfection in a pharmaceutical process or in an alimentary process that uses water as ingredient. In general terms, I would suggest ClO2 disinfection (chlorine dioxide).

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beverage industry we used  (chlorine dioxide) & oxzonia  but no result 

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