You are obviously not a ...
Published by Waymon Hofheins
You are obviously not a chemist; so get off of our board. If you know nothing about the subject matter, you are just taking up our time. Too lazy to get a text book? Yes. Ever heard of a titration method of determining what is in somthing? NO. FYI sodium Hypochlorite is usually produced as a liquid at about 13%, (or higher) and sold at about 12.5% because it has a loss of chlorine as it forms a gas and exits the container; that is why their is a burp vent in the container bungs. It gets too hot, it vents. The high caustic in the liquid is added as a stabilizer, but high pH in the trated water will quickly release chlorine. Make sense?
Read tje ptjer good comments below, or get off of the net, and look it up.
Now then, did you really study in school?
1 Comment
Hi Waymon, you failed to answer the question "What is the most accurate method or instrument that can measure the percentage of Chlorine in Sodium Hypochlorite with a negligible error margin?".
Don't be sentimental but professional! Look up my profile.
Here we need practical experience and answers.
Please can you answer the real question now?
Regards
Justin (Chemical Engineer)