I guess i am too old, remembering the days when our milkman brought fresh milk and butter and eggs (unpasteurized) in glass bottles and in jars in our kitchen. What if the home delivery trend evolves back to this? Would solve a lot of packaging problems, add jobs, reduce transport costs, and be healthier in mind and body?
Published by Trudi Schifter, CEO and Founder AquaSPE
I guess i am too old, remembering the days when our milkman brought fresh milk and butter and eggs (unpasteurized) in glass bottles and in jars in our kitchen. What if the home delivery trend evolves back to this? Would solve a lot of packaging problems, add jobs, reduce transport costs, and be healthier in mind and body?